Events & specials

Herradura Dinner at Heaton's

January 20th, 6:30 PM

Sip your way through all the expressions of Herradura  tequila. You'll enjoy a five-course dinner from Chef Winston Guerrero-Pena, paired with curated cocktails from Lead Bartender Jacob Turner.

$105 per person, inclusive of tax & gratuity

Outdoors, Socially Distanced, Covered Seating

valentine's day dinner

february 12th - 14th, 5:30 PM - close

Let hearts fly and join us for a romantic dinner from Chef Winston Guerrero-Pena and a variety of champagne specials.

Reservations highly recommended.

Reserve online or by calling 772-469-1060

mowtown mardi gras

february 16th, begins 6 PM in cobalt bar

Join us Tuesday, February 16th, for a celebration featuring live music by Mr. Motown, Cajun food and drink specials.

No cover charge. 

moonlight masquerade dinner

february 24th, 2021   6 PM

Get festive at a Mardi Gras-themed wine dinner featuring five wines from Rodney Strong and Knotty Vines, paired with five cajun-inspired courses from Executive Chef Winston Guerrero Pena.

$100 per person, inclusive of tax and gratuity.

Reservations Required.

heaton's + sailfish tasting dinner

march 8, 2021   6 PM

Enjoy a Sailfish beer pairing and tasting. Chef Winston Guerrero-Pena puts his twist on five classic pub and bar foods, which are perfectly paired with five unique Sailfish brews. 

Tickets at $90 per person, inclusive of tax & gratuity.

Outdoor covered, socially distant seating.